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Tuesday
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April 29, 2008 - Morning
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| 7:00 - 7:45 |
Morning Practice (Optional) |
| 7:00 - 8:30 |
Breakfast
- Akimel O'otham Ballroom Foyer |
| 7:00 - 8:30 |
Registration
- Akimel O'otham Ballroom Foyer |
| 8:30 - 8:50 |
Welcome
- Akimel O'otham Ballroom Foyer |
| 8:50 - 9:30 |
Norma Flores - Nuestro Trabajo: From Our Hands to Your Plates |
| 9:30 - 10:15 |
Checking In |
| 10:15 - 10:45 |
BREAK |
| 10:45 - 11:15 |
Introduction to Good Food Village Square (GFVS) Process and Projects |
| 11:15 - 12:30 |
PM Round One of GFVS |
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Afternoon
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| 12:30 - 2:00 |
Lunch and Break
- Grand Terrace |
| 2:00 - 3:15 |
Round Two of GFVS
- Akimel O'otham Ballroom Foyer |
| 3:15 - 3:45 |
Plenary Harvest from the GFVS |
| 3:45 - 4:15 |
BREAK |
| 4:15 - 4:45 |
Two Steps Forward, No Steps Back: Future Food Work at WKKF |
| 4:45 - 5:45 |
Good Food Café |
| 5:45 - 6:00 |
Closing of the Day |
| 6:00 - 8:00 |
Marketplace: Book Sales, Displays, Open Networking
- Akimel O'otham Ballroom Foyer |
| 6:30 - 8:30 |
Reception, Dinner, Live Music
- Grand Terrace |
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“Cultivars of the earth are the most valuable citizens. They are the most vigorous, the most independent, the most virtuous and they are tied to their country and wedded to its liberty and interests by the most lasting bands.”
- Thomas Jefferson
 Day 1 Newsletter - What's Cooking with Good Food?
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